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Butcher

FMG © 2011

A butcher stall, as there are so many in Madagascar. The meat hangs in the air. Not so free it from elsewhere: it is along the streets where pollution room reigns supreme. The cold chain is not known. How long is the meat well in temperatures between 20 ° C and 30 ° C?

Yet that most Malagasy people buy their meat. This is not the center of their diet: rice is not about to be dethroned! And when the meat is always cooked well and hope that all bacteria are destroyed as well.

Still, I hope I eat meat here comes from more sophisticated butcher ... Just a hope, certainly not a certainty. It does Moreover, not people continue to live. Of course, life expectancy is shorter than us, but it's not just because of the meat!

is sometimes also for narrow political reasons. There are just two years, February 7, 2009, a few hundred meters from where I am, there was a terrible slaughter. On Saturday, red. 28 dead, killed by the fires of the presidential guard. All the light is not made on these events, both those that preceded - including the "Black Monday" - and those that followed. Since then, stagnant situation ... It is the "Transition", probably much longer.

All for what? For not much. What's more horrible than dying in the streets, abandoned like an ordinary piece of meat?